Tenerife's Makika&Co Crowned One of Spain's Top Cafes
Tenerife's Makika&Co, a family-run pastry shop and cafe celebrated for its French treats and unique atmosphere within an 18th-century house, was recently named one of Spain's best coffee shops at The Best Coffee Shops 2024 awards.
Coffee shops are becoming very popular. People are looking for peaceful spots to enjoy breakfast or a snack, a place where they can relax and escape the rush of daily life.
In February 2016, a new place opened in Tenerife with a fresh idea: to offer customers a unique experience. This was Makika&Co, a family-run pastry shop and cafe. It quickly became a must-visit spot in San Cristóbal de la Laguna, famous for its French treats, all made in-house.
Tucked inside an old 18th-century house, you'll find a lush Canarian patio. It's a perfect place to unwind, soak up the calm atmosphere, and enjoy authentic French pastries.
Makika&Co was even named one of Spain's best coffee shops at The Best Coffee Shops 2024 awards, presented during the second Coffee Shop's Congress in Madrid.
What makes Makika&Co special is its excellent coffee, the delicious French pastries baked fresh daily in their workshop, and the welcoming atmosphere. It all adds up to a wonderful dining experience for everyone.
You can start your day with breakfast at Makika&Co, served until 1:00 PM. For lunch, they offer a selection of two salads, three starters, and three main courses. These dishes are perfect for anyone wanting a light, homemade meal that still feels special.
All day long, the workshop keeps its French charm alive with a wide range of handmade pastries and baked goods. They also offer cheese-filled 'payés' (a local specialty), various quiches, sandwiches, and toasted sandwiches. You can even customize your order by adding extra ingredients for an additional charge.
Makika&Co also delivers breakfast to your home, with three different menus priced between 20 and 25 euros. This service is only available on the island of Tenerife. For celebrations, you can order custom-made artisanal cakes, but remember to order 48 hours ahead and pick them up directly from the shop.
At Christmas, don't miss their delicious 'roscones' (a traditional sweet bread). Plus, throughout the year, they host workshops that anyone can join.
While French pastries are Makika&Co's signature items, they're not the only things people love. One of their most popular dishes is the "La Canaria" toast, which celebrates the local ingredients and traditional tastes of the Canary Islands.
This toast is made with sourdough bread and topped with Teror chorizo, Canarian smoked cheese, a hint of La Palma palm syrup, and a sprinkle of gofio (toasted grain flour). It's a true nod to the island's unique cuisine.
You can find Makika&Co at Calle San Juan, 15, right in the historic center of San Cristóbal de La Laguna. With a 4.4-star rating on Google, it's clear their customers are very happy.
Makika&Co is open Tuesday to Saturday, from 8:00 AM to 8:00 PM, serving customers on a first-come, first-served basis. They close on Sundays and Mondays for staff to rest.