
Teatro Leal in San Cristóbal de La Laguna hosts a double feature this Thursday, showcasing performances by Sara Rioja and Juana Aguirre that blend organic instrumentation with modern digital sounds.

The CajaCanarias Foundation is hosting a series of free cultural events this Thursday, featuring an artist talk in La Palma and a sold-out comedy performance alongside an open mic session in Tenerife.

Puerto de la Cruz is hosting its inaugural Constelación Escénica Festival, a weekend-long performing arts event dedicated to celebrating diversity and promoting inclusivity for people with disabilities.

The Canary Islands International Environmental Film Festival has opened ticket sales for its latest edition, featuring a curated lineup of international films to support environmental activism and sustainability education.

The DISA Foundation and the Youth Orchestra of the Canary Islands have launched a national orchestration competition for young composers to adapt works by Camille Saint-Saëns, offering a 5,000-euro prize and a professional performance opportunity.

The *Literature is Feminine* series returns to Tenerife today, honoring its late founder Dulce Xerach while continuing its mission to promote female authors and gender perspectives in Canary Islands culture.

The fifth annual Veranos del Taoro Festival in Puerto de la Cruz introduces the free "Espacio Raíz" venue, featuring a series of contemporary dance performances and community workshops from June 18 to 20.

Nacho Vegas will perform at the Leal Theatre in La Laguna this Friday at 8:30 p.m., showcasing tracks from his latest album, *Vidas semipreciosas*, alongside classics from his 25-year career.

Teatro Leal will host *Choni Mix Canarias*, an experimental performance event featuring local female artists that blends music and movement to celebrate the Canary Islands' underground cultural scene.

The 28th Canary Islands International Environmental Film Festival is launching "Film Brunches" in Garachico, pairing documentary screenings like *Aisha’s Story* with locally sourced culinary experiences to highlight the intersection of cultural preservation and sustainable agriculture.